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A whole new world: Beyond the Thanksgiving myth
Before you sit down at the groaning board to tuck into that Thanksgiving feast, pause a moment.
If you’re going traditional, here’s what is probably on your table: Continue reading
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Tagged Abenaki, achillea, amaranth, American persimmon, animal life, asclepias, avocado, beans, blueberry, cassava, chilis, coneflower, corn, cranberry, echinacea, elderberry, ethnobotany, fall, fiddlehead, food groups, giant leopard plant, ground cherry, heritage seeds, holiday, Jerusalem artichoke, maize, Mashpee, milkweed, mole (the sauce), monarch butterfly, Native American, papaya, pawpaw, peanut, people, pineapple, plants, pollinator garden, potato, pumpkin, quinoa, ramps, raspberry, salmonberry, Seeds of Renewal, smallpox, squash, sweet potato, teosinte, Thanksgiving, tomato, tractor plant, tribal agriculture, turkey, USDA Zone 10, USDA Zone 7, USDA Zone 8, Wampanoag, White Earth Lands, wild rice, wild turkey, yarrow
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